High Protein Pasta

INGREDIENTS

1 Serving Black Bean pasta (or other bean pasta of choice)

1/2 cup low calorie pasta sauce

1 chopped zucchini

1 cup mushrooms

200g roasted tomatoes

250g spinach

Recipe

Boil pasta and strain

In a saucepan add chopped veggies and saute them for 10 minutes on med/high heat

Add cooked veggies and pasta sauce to strained pasta

Scoop pasta into a dish and sprinkle nutritional yeast and garlic powder on top of pasta

ENJOY!

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Creamy High Protein Vegan Pancakes